So, what’s occurring? Me? Oh I’m great, I’ve discovered a fab chicken recipe, seen a great movie, and gone full crazy cat lady. In just a couple of weeks!
I came across this beauty at Drapers Fabrics . Look closely at the pattern. To be honest I didn’t click at first, I just liked the feel of the viscose, a bit more weighty than usual, plus the colours & pattern felt quite 30’s in style. Naturally once I realized, I HAD to buy it!
So what to make? I thought a top of some sort maybe…( yes my name is Kristina & I do buy fabric without the first clue what I’m going to us it for) I wish I were more focused. I also wish I talked a bit less & had bigger lips. Sometimes we just need to live with our flaws yes?
The pattern I eventually settled on was the Fantail Shirt by NZ company The Sewing Revival. I really liked the simple lines, with the cute gathered detail at the front. I also liked the low gathered back hem, right up until I actually tried it on. I had exactly the same issue with this make, I’m super conscious of fabric clinging to my butt , while the poplin had a bit of heft, the viscose REALLY clung, hmmmm.
In the end I trimmed off the scooped hem & leveled it up, for me this just felt like something I’d be much more inclined to wear.
I made the 2XL of this pattern, some of the other patterns in the range go up to 4XL, but this one doesn’t, which is a shame as it’s a great shape & so easy to sew and wear. I have contacted the designer to see if the size range will be expanded but haven’t heard back yet.
I found the instructions and photo really easy to follow. In fact I would definitely recommend this pattern for beginners, there is a lot of instruction, (for me possibly overkill,) but for a less experienced sewer it would be really helpful. The cuffed sleeve & front gather detail make this appear a more complicated sew than it actually is, for a beginner with great instructions that can’t be a bad thing.
It’s hard to see the front gather in photos on such a busy fabric, but it is really effective. Stopping the top from becoming really large & loose around the hem, while still keeping it relaxed and comfortable.
So comfortable in fact, that when your husband suggests you pose like the front of a 70’s knitting pattern, you agree! What was it with the crotch shots?
You might notice a few of these pics in front of a garden that looks like it been taken over with bamboo?
Tuppence has made it her mission in life to dig up all the soil in this new planter bed, will she be dissuaded by a bit of bamboo? Hmmm….at least in the meantime we have some herbs & salad hey?
Next project? I’m using this rib, cut off the great Bomber Jacket Disaster of 2018.
Another Fielder top, in rayon, I couldn’t resist this combo. Despite my BFF telling me “I don’t really love that”. I’m all over anything that says animal print, how could I resist?
So the movie? I saw Little Woods with my pal Vanessa (yes, she of the critical fabric review). It’s a modern Western Crime film, typically miserable (we have extremely divergent taste in films & books), but I actually enjoyed this one. If there is anything to remind you how lucky we have it in NZ with nationalized health care, it’s seeing the consequences for those that don’t. Sobering, if entertaining viewing.
I’ll leave you with Tommy living his best life, precariously balanced on a chair, under the heat pump, looking out the window. Cats are clearly not crazy, never mind their owners (or staff, as it were )
Have a great week!
UPDATED TO INCLUDE CHICKEN RECIPE! ( which I forgot but is most delicious!)
Chop 4 boneless skinless chicken thighs into bite sized chunks, and marinate in ¼ cup of soya sauce, a ¼ tsp of sesame oil, a glove or two of garlic , grated & a thumb sized piece of ginger peeled & grated. After approx. 30 mins (or as long as you like) stir in a couple of tbsp of cornflour & a good grind of black pepper. Fry over medium heat in canola or sunflower oil until crispy, golden & cooked through
While chicken is cooking, steam some rice & broccoli (or any other green you like). Serve cooked chicken over the rice with the broccoli, some finely sliced cabbage, & a sprinkle of toasted sesame seeds. Top with a drizzle of Kwepie mayonnaise & a drizzle of sesame dressing (or hoisin or teriyaki sauce would also work). Some Japanese pickled ginger would be nice to.
Last time I made this I marinated twice as much chicken & cooked double the rice, then frozen half in the marinade & half the rice in a freezer bag, so its ready to defrost & cook for a quick dinner