Holidays with Coni in the sun (yes, really!)

Hello again and hello 2025! I thought I’d begin the year with good intentions for my wee blog , I’m making a start with an absolute monster of a post, so please do pour yourself something delish and get comfy.

I’ve so far managed a trip to Sri Lanka and the Maldives AND two new dresses . Dear reader I may have peaked . Let’s start with a lovely new frock…

This is the Coni Tunic by Tessuti patterns, an absolute corker of a holiday dress (or sitting at home wishing you were on hols dress) . It’s a quick sew, with no tricky fastenings, super easy sleeves and can be made with or without pockets.

My first version is in a gorgeous Indian Block Cotton from Merchant & Mills , I brought this on hols in the UK last year intending to make PJ’s, but it seemed too pretty to hide away. Perfect and light for a summer dress. I didn’t have enough fabric to make binding so used a contrast linen scrap from my stash which I think works perfectly .

The side splits are a little higher than I realised so in the interests of modesty I actually wore this on hols over wide black linen pants, it looked really good, of course I forgot to take a photo (but it did, really!)

Version two is in a navy linen gingham from The Fabric Store (currently on sale) . This fabric is a delight to sew and wear, breezy but totally opaque , and perfect for any holiday spills (I wore a white tee shirt on my flight to Sri Lanka & two curries in was really questioning that particular life choice)*

Unfortunate tanning situation…

My only mods were to lower the side split about 10 cm/4 inches, still easy to walk in but keeps my knees between me and my maker.

Tommy is thrilled, can’t you tell?

Did I mention I’ve been on hols? Mr D works with several lovely Sri Lankan collegues who have been encouraging us to travel there, so finally we (i.e. me) made it happen. Friends, its AMAZING. Beautiful countryside, friendly people, incredible wildlife, the FOOD!!! We actually did this Food Tour, which I highly recommend.

The food is varied, with lots of vegetables (I loved the varied vegetable curries especially) and not a small amount of spice!

A vege market in Dambulla I wish I could visit every week

The great thing about doing a specialist food tour was visiting peoples homes, to watch cooking demos and sometimes participate (yay!)

A feast in Kandy
How they manage the heat on these stoves , amazing!

I know its a cliché to say “people were lovely” but honestly, they really were, in quite a laid back way (no hard selling, even the guy at the cave temples trying to sell me a necklace smiled and walked away when I said no thank you!) Not once did I feel threatened in anyway or unsafe. Ok except maybe crossing the road, I needed to hustle.

Proof of Life & Cooking…

There is even have living proof my husband cooked…I suspect we may not see this replicated at home (our delightful Sri Lanka host in Kandy had a tad more patience than I…)

So.Much.Tea

Was there Tea? Oh yes, All the Tea in Sri Lanka kids, its delicious, everywhere and comes in every variety from Builders to fancy Silver & Gold leaf, the nuances I must say were sadly lost on this philistine (yes I have mine milky with lotsa sugar…)

The fancy stuff…

When not stuffing my face & quaffing the national beverage we were seeing some amazing countryside …

Some even more glorious wildlife…

Wild Hair, wild life …

And climbing things! We made an early morning visit to Sigiriya, Ok I didn’t actually climb Lion rock, (Mr Douglas did!) I went up part way, then was helped down by our lovely guide and enjoyed a coffee from his friends coffee cart while listening to birds and watching the local monkeys, honestly, one of the nicest ways to start the day .

Stunning Lion rock

After the delights of Sri Lanka, we had five days in the Maldives, basically replicating delighted sloths. Eating, drinking, reading and discussing the cocktail list. It was magnificent! Highly recommend Cora Cora Maldives

Livin the dream

In between that busy schedule, I even managed a few swims (Sheila May swimwear for the win!) and a bike ride.

No idea what is going on here…
Tour de Cocktails 2025

Reading was a top priority of course, first up a book I was delighted to find in our room on arrival

I really enjoy Felicity Cloaks’ How to Cook the Perfect column in the Guardian, so was thrilled to find this, a really enjoyable read following her around France on her trusty steed Eddy, sampling some delicious food and being far more stoic in the face of rain & breakdowns than I ever could.

I also enjoyed The Midnight Feast by Lucy Foley, about a Wellness Retreat opening that goes HORRIBLY wrong, and The Fury by Alix Michaelides , set on a Greek Island full of glamour and bad life choices . I bet they regretted the white top too…

All in all it was a marvelous week, although lets just say leaving the resort was a tad bumpier then I may have liked (thanks GOODNESS for a glass of champagne at breakfast!!)

Hmmm….

I hope you’ve had a marvelous/gentle/not too crappy start to 2025, and remember, some days its a very good idea to have Champagne at breakfast, you never know what you could have to do before lunch…

Kristina

* Can recommend a good wash then hanging your garment in bright direct sunshine, works as treat on turmeric stains (yes, really) . Just don’t leave your Tee shirt unattended on a hotel balcony in Kandy, a monkey might just try and steal it (also, yes, really…)

Linen for the winnin’ Eva

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I must say I’m hanging out for my holiday in a few weeks. This time of year always feels quite long to me. Winter is supposedly over, daylight saving has kicked in. I’m slightly panicked about the thought of summer clothes (tights hide a multitude of “no I haven’t shaved my legs since May” shame…) but still a few weeks away from my annual “holy crap its nearly Xmas” melt down . Auckland weather is changeable at best, so dressing becomes a “let’s just take one of everything & we’ll be ok” affair. The back seat of my car currently has two coats, a spare umbrella , two cardies & a pair of sunglasses.  Sometimes a girl just wants reliable, (in so many things…) I’d like a nice constant mid to high 20 degrees, no rain & maybe a cocktail. Or two. Roll on Fiji!

So I’m planning my holiday wardrobe accordingly. When this dress, the Eva from Tessuti patterns popped up on my radar, I knew it was a contender. It’s not actually a new pattern, but Tessuti have extended their pattern sizes so no pesky grading necessary.

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The shape is simple yet distinctive. ( a friend & work colleague of mine has a similar dress she calls her First Day of a Trial dress, it makes her feel so good).  Fitted around the bodice but not too fitted.  Wonderful “swish” potential in the skirt, without the actual risk of taking flight in a stiff breeze.  Top stitching details to make it just that bit more special. All good things (thanks Martha)

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Full arm movement possible!

I made version A, I actually extended the sleeves by about 3 cm, and did a full bicep adjustment, adding an additional 2 cm to the sleeve for my upper arms. No one likes a tight sleeve!

The neckline, sleeve & hem are finished with bias binding. I was really pleased with the finish on my neckline, the binding is sitting nice & flat (for once, whoop!). Sadly things went rather astray with my sleeve binding, so much so I didn’t have enough fabric left to make more, so I ended up doing a hem instead. I think the bias binding would have given a nicer finish, I’ll know for next time! I’m not entirely happy with my sleeve insertion, I thought I could iron out a couple of tiny tucks…I know, really Kristina?! There is also a wee bit of fabric pooling above my bust, next time I will do a small FBA, Tessuti patterns are graded for a C cup, I’m a DD.

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No rear cling, we like that…

The bodice is constructed first, then the center panel, which is attached to it. Lastly the bottom panel is made & hemmed, then attached to the rest of the dress. I loath hemming, so this method pleased me, I knew once I finished sewing the bottom panel seam, I only had finishing & top stitching to go. Purely psychological I know (I still had to do the hem!), but there you go.

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Guardedly optimistic my hair is still under control…

Now. a few caveats. I made this dress in a delicious chocolate linen from The Fabric Store, its really lovely to sew & to wear, but it does fray a bit while you are working. There are a lot of relatively long seams in the dress, particularly the bottom piece , which quite frankly felt about two miles long. I LOVED my overlocker on this project even more than usual. There is something deeply satisfying about trimming off all those loose threads & having a nice clean seam. It absolutely could be done with a zig zag stitch, or you could do French seams, just bear in mind it will be quite time consuming, despite the apparently simplicity of the dress.

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Approx 473 miles of seams & top stitching 🙂

On that theme, it would also really help if , like me, you enjoy top stitching. It really makes the garment feel expensive & finished, again a simple shape but done with attention to detail. Or it will be once I get new glasses, chocolate brown fabric & thread is something of a challenge at the moment!

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Just hangin’ with my pockets as you do

Now the pockets. I do love a nice pocket, although I’ll be honest, very little other than my hands ever actually goes in them. Except for one memorable occasion I left a hair clip in my jeans, which then managed to completely bugger up our washing machine…

The method for the pocket insertion in this pattern is one I haven’t used before, but certainly will be again, its fab! The pocket stays at the front of the frock, and the finish looks really professional, win.

 

The thing I like most about this dress? It makes me feel grown up, in the best way. I may be on the cusp of a mid life crisis (sports car pending) , or possibly just having a moment, but I’ve been thinking a lot recently about age, both my own, and those around me. If you follow Instagram you may have seen lovely Judith’s hashtag #sewover50 which she started recently, and has really taken off. Like the Curvy Sewing hashtag  #CSCmakes among others, it creates a point of reference which isn’t necessarily the standard norm. I realize for many people this has been much, or indeed all of their entire existence, invisible on TV, magazines, mainstream media. I grew up in a very working class environment , Dad was a psychiatric nurse, Mum raised five kids & later did some cleaning for a bit of extra money. New Zealand in the 1970’s & 80’s was probably a good place to do that, no one I hung out with thought we missed out on much (except when that one person in your class got to go on a plane to Australia for the hols to visit the rellies, envy!). Certainly the internet has provided both a wonderful vehicle for inspiration, and in other cases a vehicle for comparison (and very much worse), which often has a very unrealistic reality. I can’t Photoshop my white legs or chunky biceps, despite all the will in the world!

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Feeling young…and trying to remember if I turned the iron off. 

So while I reconcile the reality of me as a 45 year old woman “built for luxury but perhaps not speed’ (thanks hun!) , and the memory of my young whippersnapper self , which I swear wasn’t that long ago, I want to wear clothes that make me feel like this. With red shoes of course.

Naturally I have yet more linen lined up, check out this wee combo 🙂

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I hope you have a fab week, I’ll leave you with Tuppence, explaining to me with just a glance, no amount of sewing fancy frocks is worth making her wait for dinner. Nothing.

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Food. Now.

Kristina x